Recipe for making pancake

PANCAKE

Ingredients:

-Eggs
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-Butter
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-Flour
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-Milk

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preparation:

Step 1:

All the ingredients mentioned above are combined to achieve a homogeneous mixture.

Step 2:

Pour into pan of hot, lightly oiled Teflon pan pan quantity (1/4 cup).

Step 3:

When the pancake's surface is bubbly and the edge is golden brown, flip the pancake over and wait a minute.

Step 4:

Remove the pancake and it is optional if the person wants to add it with honey or any other dressing of their choice.

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